P E A C E – a Tribute to 9/11


I came across a blog post tonight (9/10 around 9pm) and thought, how ensightful. I’ve linked the article for you, below. Karen, the lady who’s blog post is linked tells of how she started a “photo bomb” to the church of the pastor who wants to burn the Quran. Photo bombing, simply means sending a huge amount of photos to this church. Peaceful photos. Photos that will show that there is peace in the world and peace doesn’t HATE, and it doesn’t BURN something!!

Anywho, I’ll get off my soapbox. Karen simply inspired me to do something different this year as a tribute to 9/11. Simply live my life the way I should be living it (not giving terrorists hate in my heart) and remembering those who gave their lives tragically.  I’m placing a peaceful photo on my blog.  I’m asking others in the blog community to do the same. I may be just a little too late, but perhaps there will be some spark of hope that others may hear of my quest and do the same. To those who do, please let me know. I’d like to be able to see your photos as well. I’ll link those later so others can view as well.

To those who gave their lives on 9/11 – We will NEVER Forget!

http://www.chookooloonks.com/blog/2010/7/31/photobomb-2010.html?lastPage=true#comment9697019

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About amrecipes

My love of cooking has taken over. I was on the net one day and saw an ad for a recipe contest. I entered. Then, I entered another. Then another, and so on and when I won a contest... an entire year's worth of tomato products, I was hooked. Since then, I've entered many many different recipe contests. I have won a trip to New York, entries into cook-offs, a recipe published in a Kraft/Paula Deen cookbook and many food products and food related items. I enjoy cooking and entering recipe contests. I hope I spark an interest in others to create something they can be proud of. I'm always getting more ideas from the internet. Wow, I remember not having the internet years ago. It's a God send and I'm trying to cover every inch of the food sites!! Join me in my quest to keep fresh ideas flowing and creating new and exciting dishes.
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